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Lobster Bisque With Greek Style Yogurt - 龙虾酸奶浓汤

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Recipe at: http://www.themeatmen.sg/lobster-bisque-with-greek-style-yogurt

Life should always be filled with joy and lobster, which is why we’re ecstatic to bring you our divine Lobster Bisque With Greek Style Yogurt! Fresh and succulent lobster meat resting in an oasis of diligently prepared bisque, this dish is sea-ductively elegant and heavenly tasting. We advise not sharing as everyone gets a little shellfish once they’ve tasted this.

Once the lobster has been prepared, following the rest of the recipe is a breeze. Don’t underestimate that few drops of brandy, just a hint of it enough to incorporate that sweet flavour and subtle pleasant scent to the bisque. Although chicken stock is used, it does not overpower the flavours but instead acts as a base to bring out that savoury richness of the lobster.

For more mouthwatering and healthy recipes: try Farmers Union Greek Style Yogurt! #SimpleMadeDelicious #FarmersUnion #GreekYogurt

Follow them on www.instagram.com/farmersunionyogurtsg/ for other fun, nutritious and yummy ideas!


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Hello! ? We're a lean team of meaty people from the little red dot, Singapore. We research and test your favourite Singaporean / Asian food recipes so you don't have to! Being in one of the most culinary diverse countries, food runs in our blood (almost literally). We love food so much that our hawker culture is on a UNESCO list! #SGProud. You can expect a lot of culture sharing through food recipes. We also explore everything culinary-related. The Meatmen is the perfect channel for anyone who is excited by food, cooking and eating. Many of our recipe videos feature Singaporean and Asian food. We like to experiment with different cuisines so drop a comment on what you'd like to see next! Subscribe for weekly recipe ideas! Share and get cooking with us ?
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